Salad, Thanksgiving, Vegetarian Main Course

Roasted Sweet Potato, Wild Rice, and Apple Salad

Craving roasted sweet potatoes?  Why not change things up and throw them in a salad.  Trust me, this roasted sweet potato, wild rice, and apple salad isn’t an ordinary salad.  It’s special enough for company and Thanksgiving Day. What ingredients are in roasted sweet potato, wild rice, and apple salad? roasted sweet potatoes wild rice… Read More Roasted Sweet Potato, Wild Rice, and Apple Salad

Main Course, Pork, Sandwiches

How to Make a Ploughman’s Lunch

Looking for a unique twist for a special lunch?  Serve a traditional ploughman’s lunch. What’s in a ploughman’s lunch? Basic: crusty white bread, strong English cheeses, thick slices of ham Chutney: Branston pickle, ploughman’s pickle, or piccalilli (pungent, vinegary, earthy) Pickled Vegetables: sweet onions, gerkins Additional Protein: boiled eggs, slice of pork pie, Scotch egg,… Read More How to Make a Ploughman’s Lunch

Beef, Family Pies, Main Course

Minced Beef Pie

Beautiful meat pies are such wonderful comfort food, regardless of the season.  Buttery golden pastry and a hearty meat-and-veg filling looks so tempting on the dinner table!  What’s even better is that this minced beef pie is economical, tasty, and easy to make.  Let’s get started! 👩‍🍳 What is the difference between ground beef and… Read More Minced Beef Pie