Chicken cacciatore is such a flavorful way of cooking boneless skinless chicken thighs. A rich tomato sauce and mushrooms make this make ahead friendly dinner so yummy, you’ll be coming back for seconds! (Especially with that puff pastry on top–so buttery and delish.) Let’s jump in and learn all about chicken cacciatore! What is chicken… Read More Chicken Cacciatore Pie Recipe
This post was originally published on January 4, 2018. This cheesy ham and potato pie is a delicious way to use leftover ham from the holidays. You can even make the pie days in advance, reheat, and serve–it still tastes wonderful. This cheesy ham and potato pie is comfort food meant to share! Can you… Read More Cheesy Ham and Potato Pie
This post was originally published on March 2, 2018. When I was growing up, our family enjoyed eating tourtière for supper occasionally. There was something delicious about its simple, yet flavorful filling and flaky golden pastry. I always looked forward to eating this pie! Did you know that tourtière originated in the Canadian province of… Read More French Canadian Meat Pie: Tourtière
You’ve probably never heard of Woolton pie. This British wartime recipe was created during WWII as a simple, healthy dinner recipe for families. Although it wasn’t widely loved in England during the war, I have some ideas to make this vegetarian pie a family favorite. What is Woolton pie? Woolton pie is a vegetarian pie… Read More Woolton Pie Recipe
Have you ever tried an empanada? These flavorful savory pastries are a special treat that you need to make. These Argentinian-style baked chicken empanadas can be made ahead or frozen, so they’ll be ready anytime! Are empanadas from Mexico? Empanadas (pronounced emp-ah-NAD-ahs) are actually from Galicia, a region in northwestern Spain. Their name comes from… Read More Argentinian-Style Baked Chicken Empanadas
Looking for a flavorful comfort food for your next family dinner? This Mexican-inspired chicken sausage and pepper pie is packed with healthy kale, black beans, and bell peppers, plus lots of earthy spices and juicy sausage. I’ll walk you through each step, so you can be confident your pie will turn out fantastic. 👩🍳 What… Read More Chicken Sausage and Pepper Pie
Beautiful meat pies are such wonderful comfort food, regardless of the season. Buttery golden pastry and a hearty meat-and-veg filling looks so tempting on the dinner table! What’s even better is that this minced beef pie is economical, tasty, and easy to make. Let’s get started! 👩🍳 What is the difference between ground beef and… Read More Minced Beef Pie
Have you been looking for an easy, savory pastry recipe that tastes amazing? Look no further! This hot water crust pastry takes just 5 ingredients and a few minutes to throw together. What is hot water crust pastry used for? Hot water crust pastry is ideal for savory pies, such as this beef and potato… Read More How to Make Hot Water Crust Pastry
