This post was originally published on October 10, 2017. Roasted sweet potatoes with cranberries are a refreshing change from the traditional sweet potato casseroles that are loaded with sugar. This side dish has a delightful surprise of the occasional mouthful of roasted garlic. The cranberries not only add a lovely burgundy color, but also a… Read More Roasted Sweet Potatoes with Cranberries
This post was originally published on September 7, 2017. One of my favorite parts of Thanksgiving dinner is biting into a flaky homemade buttermilk biscuit. The crunchy golden crust and fluffy interior makes the whole meal so much better. 😋 But you’re asking, “How can I make perfectly flaky biscuits myself?” Don’t worry; I’ll show… Read More The Secrets to Perfectly Fluffy Buttermilk Biscuits
This post was originally published on September 22, 2017. Sour cream mashed potatoes is one side dish you would be proud to serve your guests on Thanksgiving. The smooth texture of this dish combined with the freshly grated Parmesan cheese and the buttermilk give these whipped potatoes a slight tangy taste which won’t be forgotten.… Read More Best Sour Cream Mashed Potatoes
I’ve always enjoyed apple pie, but it wasn’t until I made this fully-from-scratch caramel apple pie that I really started loving this American dessert. Whoever thought to add homemade caramel sauce to apple pie was an absolute genius! 😍 Fortunately, this caramel apple pie is so simple to make, even beginning bakers can do it!… Read More Caramel Apple Pie from Scratch
Are you wanting to try butternut squash but are a bit hesitant? Don’t let this popular fall vegetable intimidate you. Roasted butternut squash is sweet and nutty in flavor, and is surprisingly versatile. It can be cubed, cut in half, sliced, hasselbacked, and puréed. Use it as a side dish, in soups, salads, hummus, risotto,… Read More How to Roast Butternut Squash
This post was originally published on September 27, 2017. Looking for a healthier way to serve green beans for Thanksgiving? Forget the traditional green bean casserole and serve green beans with crumbled bacon, toasted walnuts, sauteed mushrooms, shallots, and a sprinkle of fresh parsley. Keep reading to find out how to make these healthy green… Read More Healthy Green Beans with Bacon and Mushrooms
Cranberry apple cider mocktail is a simple recipe that’s perfect for holiday entertaining, or just celebrating the weekend. With this recipe, you can make this stunning, low-calorie drink for one person (yay me!) or you can be generous and make it for a crowd. Did someone say party? 🥂 What are the benefits of drinking… Read More Cranberry Apple Cider Mocktail
This post was originally published on September 29, 2017. Cheesy corn casserole is a vegetable dish that is always popular with a crowd because it appeals to people who love corn. For this version, I added diced pimentos and green onions for color. I only added one cup of grated extra sharp cheddar cheese to… Read More Cheesy Corn Casserole
