This recipe was originally published on February 7, 2018. Crunchy homemade croutons are a special treat, and they can disappear fast in our house. I’ll give you a warning in advance: they are addictive, so make a double batch if you want any for the next day. 👩🏻🍳 Want to see our latest recipes? Subscribe… Read More How to Make Croutons from Scratch
This recipe was originally published on December 28, 2017. Looking for an easy crowd pleasing appetizer that comes together in minutes? You need to try our creamy cold spinach dip. Our homemade version is made from scratch, so there’s no dried vegetable soup in sight. Spinach dip is classic finger food that is a hit… Read More Creamy Cold Spinach Dip from Scratch
Looking for a great fall activity to do with your kids? Try roasting pumpkin seeds! This how to roast pumpkin seeds recipe is super simple, and your family will enjoy making them just as much as eating them. Crispy. Crunchy. Still warm. Can’t resist. 👩🏻🍳 Want to see our latest recipes? Subscribe to our email… Read More How to Roast Pumpkin Seeds
If you’re like me, you probably throw away the apple peels when you make apple pie. But, with this simple recipe, now you’ll be able to enjoy the deliciousness of apple peel chips! It literally only takes a few ingredients and about 10 minutes of prep. Let’s dig in! 👩🏻🍳 Want to see our latest… Read More Oven Baked Apple Peel Chips
This post was originally published on September 23, 2017. Southern boiled peanuts are a protein-packed snack. They’re wonderful in the late summer and early fall when fresh green peanuts are in abundance in the South. With only three ingredients, boiled peanuts are easy to make; they just require time. If you have never tried one… Read More Southern Boiled Peanuts Recipe
This post was originally published on April 27, 2018. Pimento cheese spread is a Southern staple. Maybe you’re not from the South and you haven’t tried it yet–hold on, because you’re in for a real treat! 👩🏻🍳 Want to see our latest recipes? Subscribe to our email newsletter to get our latest recipes, fun food… Read More Southern Pimento Cheese Spread Recipe
This post was originally published on January 5, 2018. As long as I can remember, I have loved eating sardines! Whether they’re spicy, lemony, tomatoey, or just in oil, I think they’re delicious right out of the can. Since I love canned sardines so much, I thought it would be fun to make this quick… Read More Easy Sardine Salad Recipe
This post was originally published on April 22, 2018. If you love pickles, this refrigerator dill pickle recipe is just for you. It doesn’t require any canning equipment; just a knife, a stovetop, and a fridge. You don’t even need to store these amazing dill pickles in canning jars, as a large covered container will… Read More Easy Refrigerator Dill Pickles
This post was originally published on November 23, 2017. One of my favorite appetizers at parties are cheese balls. I’m a total cheese person, so the idea of a whole ball of cheese is like a dream come true! 😊 I love this recipe because it’s so cute, and it also has a wonderful onion… Read More Woodland Hedgehog Cheese Ball
This post was originally published on April 13, 2018. If you’re a cheese fan like me, you probably jump at the chance to eat something cheesy. Cheese balls, nachos, skillet cheese bread…there’s few dishes that can be improved by the addition of a good cheese. Even appetizers and snacks deserve a healthy dose of cheese–like… Read More Easy Southern Cheese Straws
