• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar

Savor the Flavour

  • Recipe Index
  • About Us
  • Services
  • Contact
    • Privacy Policy/Disclaimer
  • Navigation Menu: Social Icons

    • Facebook
    • Instagram
    • Pinterest
    • Twitter
    • YouTube
menu icon
go to homepage
subscribe
search icon
Homepage link
  • Fall Recipes
  • Recipe Index
  • About Us
  • Shop
  • Services
  • Contact
×
Home » Beverage Recipes » Mocktail Recipes

Frozen Virgin Mango Daiquiri

Published: Jun 7, 2019 · Modified: Mar 16, 2023 by Emma Fajcz · This post may contain affiliate links, which can earn us a commission.

1491 shares
  • 25
Jump to Recipe

This frozen virgin mango daiquiri is sweet and fruity, making it a refreshing choice for a hot Friday afternoon.  It only takes 4 simple ingredients and a few minutes to throw together!

Looking for other daiquiri recipes? You'll love our recipes for virgin strawberry daiquiri, peach daiquiri, and raspberry daiquiri.

three glasses of frozen mango daiquiri

Jump to:
  • Variations
  • Recipe FAQs
  • How to Make
  • Expert Tips
  • Other Mocktail Recipes to Try
  • Recipe
  • Comments

Want to see our latest recipes?  Subscribe to our email newsletter to get our latest recipes, fun food facts, food puns, and behind the scenes news about our blog.

Variations

  • Fruit: try adding some frozen pineapple chunks or frozen strawberries to change up the flavor.
  • Lime Juice: you could try a half-and-half blend of fresh lime juice and fresh lemon juice.
  • Simple Syrup: a liquid sweetener such as honey or agave nectar would be a good substitute.
  • Rum Extract: feel free to leave this out if you want.

Recipe FAQs

What's a non alcoholic mango daiquiri?

It's made from pureed mangoes, lime juice, simple syrup, and rum extract.  It's a fun and fruity drink typically served in hurricane glasses and garnished with a maraschino cherry or fresh strawberry.

top view of three glasses of frozen mango daiquiri

How much sugar is in this drink?

There is 73.6 grams of sugar per 15 fl oz.  My frozen mangoes weren't very sweet, so I had to add a lot of simple syrup.  If yours are sweeter, you won't need to add that much simple syrup.

people doing a toast with two frozen mango daiquiris

How to Make

Pour 2 cups (400g) of granulated sugar and 2 cups (472 ml) of water in a saucepan.  Stir over medium heat until the sugar is dissolved, then chill until cold.

pot of simple syrup with a spoon

You'll need 5 cups of frozen mango chunks, 1 cup of lime juice, 1 ⅔ cups simple syrup,  and ½ teaspoon of rum extract.

ingredients for frozen mango daiquiri

Puree the frozen mango chunks, adding a little water if necessary.  Blend in the remaining ingredients until smooth.

If the drink isn't thick enough for you, blend in 1-2 cups of crushed ice.

frozen mango daiquiri in a blender

Pour into three 15-ounce hurricane glasses and garnish with a maraschino cherry, mint sprig, and a paper umbrella.  Enjoy!

closeup of a glass of frozen mango daiquiri

Expert Tips

  • Use freshly squeezed lime juice.  The bottled juice doesn't taste as good as freshly squeezed.  It's definitely worth the extra time to do it yourself.
  • You may need to add a little water while pureeing the mangoes.  This is especially true if you're using a less powerful blender.
  • Adjust the amount of lime juice and simple syrup to taste.  Everyone's frozen fruit will taste different (I used Publix brand), so you'll need to adjust the flavors.
  • Blend in crushed ice for a thicker texture.  Start with 1 cup, then add another.
  • Make it ahead of time.  Pour the drink into a freezer-safe pitcher and freeze until needed.  Defrost before serving and break up any clumps with a fork.

Other Mocktail Recipes to Try

  • two glasses of ginger beer mocktail.
    Ginger Beer Mocktail
  • two glasses of watermelon slushie with a bowl of watermelon
    Watermelon Slushie Mocktail
  • person holding a glass of piña colada
    Virgin Piña Colada
  • two glasses of virgin strawberry daiquiri
    Virgin Strawberry Daiquiri

If you liked this recipe and found it helpful, give it some love by sharing!

Follow us on Pinterest, Instagram, YouTube, Threads, and Facebook for more crave-worthy recipes!

The pleasure of a 5-star review would be greatly appreciated!

Recipe

people doing a toast with two glasses of frozen mango daiquiri

Frozen Virgin Mango Daiquiri

This easy recipe for frozen virgin mango daiquiri is quick to make in your blender!  Just puree frozen mangoes with lime juice, simple syrup, and rum extract, and you’ll be chilling with this pretty drink in no time.
3 from 2 votes
Print Pin FavoriteSaved! Rate
Course: Beverage
Cuisine: American
Prep Time: 25 minutes minutes
Total Time: 25 minutes minutes
Servings: 3 servings
Calories: 698kcal
Author: Brooke & Emma

Ingredients
 

For the Drink

  • 5 cups frozen mango chunks
  • ½-1 cup filtered water, optional
  • 1 ⅔ cups simple syrup, 392
  • 1 cup freshly squeezed lime juice, 236
  • ½ teaspoon rum extract, 2.5

For the Garnish

  • 3 maraschino cherries
  • 3 sprigs of fresh mint
  • 3 paper cocktail umbrellas

Instructions

  • Squeeze the juice from 6-7 large limes to get 1 cup (236 ml).
  • Puree the frozen mango chunks in a blender, adding ½-1 cup of filtered water if needed.
  • Blend in the simple syrup, lime juice, and rum extract until smooth.  Taste and add more lime juice or simple syrup if desired.
  • Pour the daiquiris into three 15-ounce hurricane glasses.  Cut a slit in the bottom of three maraschino cherries with stems and sit them on the edges of the glasses.  Insert a mint sprig and a paper umbrella in each drink.  Serve immediately.

Notes

  • Squeeze your own lime juice for the best flavor.
  • Make your own simple syrup by placing 2 cups (400g) of granulated sugar and 2 cups (472 ml) of water in a saucepan.  Stir over medium heat until the sugar has dissolved, then chill until needed.
  • Adjust the amount of lime juice and simple syrup to taste.  Each fruit will have a different amount of sweetness, so you'll need to adjust accordingly.
  • Want a thicker texture?  Blend in some crushed ice.
  • Need to make ahead?  Blend the daiquiri, then pour it into a plastic container and freeze until needed.  Take it out about 30-45 minutes ahead, then break it up with a fork to make it slushy.

Nutrition

Serving: 15ozCalories: 698kcal (35%)Carbohydrates: 187g (62%)Protein: 3g (6%)Fat: 1g (2%)Saturated Fat: 1g (6%)Polyunsaturated Fat: 1gMonounsaturated Fat: 1gSodium: 115mg (5%)Potassium: 681mg (19%)Fiber: 5g (21%)Sugar: 178g (198%)Vitamin A: 3061IU (61%)Vitamin C: 125mg (152%)Calcium: 72mg (7%)Iron: 7mg (39%)

Serving sizes and nutritional information are only an estimate and may vary from your results.

Tried this Recipe? Tag us Today!Mention @savortheflavourblog or tag #savortheflavour!
« Lime and Mint Drink
Swedish Tea Ring »

Reader Interactions

Comments

  1. Beth

    November 01, 2019 at 10:24 am

    5 stars
    I love mangoes, so this looks really good. I love daiquiris and mangoes, so this is definitely awesome.

    Reply
    • Emma

      November 01, 2019 at 4:04 pm

      Mango drinks are so fun and tropical!

      Reply

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Recipe Rating




Primary Sidebar

two ladies with brown hair smiling in a kitchen.

Welcome to our kitchen! We're Brooke & Emma Fajcz, the mother-daughter team behind Savor the Flavour. Increase your kitchen confidence with our recipes, instructional photos, and helpful tips and facts. Our recipes have been featured in Oprah Magazine, The Guardian, Parade, Insider, Delish, and BuzzFeed.

More about us →

logos of newspapers and companies that featured Savor the Flavour.

Starbucks Apple Crisp Oatmilk Macchiato

person holding an apple crisp macchiato

Favorite Starbucks Recipes

  • two glasses of pumpkin spice latte
    Homemade Pumpkin Spice Latte
  • two glasses of pumpkin cream cold brew with a straw
    Starbucks Pumpkin Cream Cold Brew
  • two apple crisp macchiatos with fall foliage
    Apple Crisp Oatmilk Macchiato
  • two slices of Starbucks pumpkin pepita loaf on a white plate
    Starbucks Pumpkin & Pepita Loaf
  • people doing a toast with two smoked butterscotch lattes
    Starbucks Copycat Smoked Butterscotch Latte
  • two salted caramel mocha lattes with spoons
    Starbucks Salted Caramel Mocha

Popular Posts

  • bowl of kale crunch salad
    Copycat Chick-fil-A Kale Crunch Salad
  • two blue lagoon mocktails with lemon slices
    Blue Lagoon Mocktail
  • ploughman's lunch arranged on a wooden cutting board
    How to Make a Ploughman's Lunch
  • person drizzling avocado lime ranch off of a spoon
    Avocado Lime Ranch - Chick-fil-A Copycat
  • holding a piece of eggplant tofu with chopsticks.
    Panda Express Eggplant Tofu Copycat Recipe
  • sliced loaf of Cuban bread on a wire rack
    Homemade Cuban Bread (Pan Cubano)

Footer

↑ back to top

About

  • About Us
  • Work with Us
  • Press

Connect

  • Contact Us
  • Sign Up for Newsletter
  • Services

Other

  • Privacy Policy
  • Accessibility

As an Amazon associate, we may earn a commission from qualifying purchases.

Copyright © 2017-2023 Savor the Flavour