This post was originally published on March 22, 2018. Isn’t lemon one of the most wonderful flavors of spring? Just the aroma of lemon is so refreshing! 🍋 To satisfy your lemon cravings this spring, let me show you how to make some glazed lemon scones. What are scones made of? Scones are biscuit-like creations… Read More Easy Glazed Lemon Scones
This post was originally published on September 7, 2017. One of my favorite parts of Thanksgiving dinner is biting into a flaky homemade buttermilk biscuit. The crunchy golden crust and fluffy interior makes the whole meal so much better. 😋 But you’re asking, “How can I make perfectly flaky biscuits myself?” Don’t worry; I’ll show… Read More The Secrets to Perfectly Fluffy Buttermilk Biscuits
Are you looking for a healthy cookie/cracker that’s easy to make? These Scottish oatcakes are full of healthy fiber and protein that will fill you up, and have a lovely nutty flavor. Traditionally, oatcakes were served at nearly every meal in Scotland! Start with a few basic ingredients: oatmeal, butter, salt, baking soda, and boiling… Read More Gluten Free Scottish Oatcakes
One of my Mom’s favorite summer desserts is none other than strawberry shortcake. 🍓 I agree that it’s definitely one of the best strawberry desserts in existence! What makes this dessert even better is that it’s actually quite easy to make, and takes only basic ingredients. You don’t have to be Martha Stewart to make… Read More Strawberry Shortcake Recipe from Scratch
One of my favorite things about cornbread is its unique texture, which is only made more appetizing when it’s combined with cheese. And jalapeños. And topped with more cheese. (We can never have enough cheese, right? 😍🧀) Plus, cornbread is super quick and easy to make, even when you’re in a hurry. These jalapeño cheddar… Read More Jalapeño Cheddar Cornbread Drop Biscuits
There’s something delightful about sitting down to a cup of tea with a fresh scone, isn’t there? These special scones are cram-jammed with chocolate chips, dried cherries, and marzipan, making them a posh addition to an afternoon tea. Plus, they’re pretty easy to make! You might be wondering why this recipe calls for bread flour,… Read More Luxurious Chocolate, Cherry, and Marzipan Scones
