Beautiful meat pies are such wonderful comfort food, regardless of the season. Buttery golden pastry and a hearty meat-and-veg filling looks so tempting on the dinner table! What’s even better is that this minced beef pie is economical, tasty, and easy to make. Let’s get started! 👩🍳 What is the difference between ground beef and… Read More Minced Beef Pie
No matter what time of year, I enjoy having a slice of rustic meat pie. There’s something so comforting about the warm, hearty filling and crisp golden pastry. I invite you to make this lovely beef and potato pie with a stewed beef filling and a quick and easy pastry. What type of pastry is… Read More Chunky Beef and Potato Pie
Are you ready for a slice of history? This corned beef pie actually has roots in the British Army. For over a hundred years, British soldiers were fed hardtack and bully beef, a finely minced corned beef mixed with a little gelatin, on the front lines. This meat was often made into sandwiches, but home… Read More Old Fashioned Corned Beef Pie
Want to save time doing dishes tonight? Try skillet chili cornbread. Two classics in one dish equals one happy home cook! If you have never tried this yet, you are in for a treat. Start with a base of simple, flavorful chili, sprinkle some cheese on top, then spoon your homemade cornbread mix over it… Read More Skillet Chili Cornbread
When I was growing up, our family enjoyed eating tourtière for supper occasionally. There was something delicious about its simple, yet flavorful filling and flaky golden pastry. I always looked forward to eating this pie! Did you know that tourtière originated in the Canadian province of Quebec? It is a traditional meat pie that varies… Read More French Canadian Meat Pie: Tourtière
Are you looking for an elegant main course to serve your family on Valentine’s Day? Lasagna roll ups are your answer! It’s a very pretty way to serve this hearty meal. Plus, who doesn’t love Italian food? 🍝 This recipe is an excellent choice for a special meal because you can make all of it… Read More Four Cheese Lasagna Roll Ups
Salisbury steak with onion gravy has been a favorite comfort food at our house for a long time. Really, what’s not to like? It looks and tastes amazing, plus its economical to make. As an added bonus, this dish is low in carbs and gives you 29% of your daily iron. This Salisbury steak recipe… Read More Salisbury Steak with Onion Gravy
Skillet hamburger mac is a main course that has been a favorite of mine for twenty years. It’s got hamburger and macaroni, so what’s not to like? This dish is perfect for a weeknight supper because it is ready to serve your family in only 45 minutes. Start by browning the meat in a skillet,… Read More Skillet Hamburger Mac