Ginger Beer Mocktail
Ginger beer mocktail is an easy nonalcoholic drink with only six simple ingredients. You'll love the hints of cinnamon and maple in this quick, easy fall mocktail.
Prep Time10 minutes mins
Total Time10 minutes mins
Servings: 13 fluid ounces
Calories: 64kcal
To rim the glasses, start by pouring the water into a small bowl. In another bowl, mix together the white sugar and cinnamon. Dip the rim of the glass in the water, then twirl it in the sugar mixture.
To build the drink in the glass, carefully pour in all the ingredients except the carbonated drink. Stir then top off with the ginger beer. Gently stir.
To make the drink in a pitcher, stir together all the ingredients except the carbonated drink, and refrigerate until ready to serve. To assemble, fill each glass half full with the juice mixture, then top it off with ginger beer and gently stir.
Garnish each glass with a lime wheel and enjoy immediately.
- To make this for 8 people, use 1.5 cup maple syrup, 2.5 cups orange juice, 2 cups simple syrup, 2 teaspoons Angostura orange bitters, 1.5 cup lime juice, and 8 cups of ginger beer.
- To make the simple syrup, 1 cup each of granulated sugar and water to a small pot. (If you are making this for 8 people, double this amount.) Stir over medium high heat until the sugar has dissolved. Pour into a container and cool in the freezer for 10 minutes before using. Any leftovers can be stored in a mason jar in the fridge for up to 1 week.
- To make this for a small child, add more orange juice to their glass to reduce the spiciness.
Calories: 64kcal | Carbohydrates: 17g | Protein: 0.1g | Fat: 0.02g | Saturated Fat: 0.003g | Polyunsaturated Fat: 0.01g | Monounsaturated Fat: 0.004g | Sodium: 9mg | Potassium: 49mg | Fiber: 0.04g | Sugar: 16g | Vitamin A: 23IU | Vitamin C: 6mg | Calcium: 12mg | Iron: 0.5mg