Caramel Apple Mocktail
Caramel apple mocktail is a showstopping nonalcoholic drink recipe for kids and adults to enjoy. It’s a sweet treat made with homemade caramel sauce, cold apple cider, and sparkling ginger beer. The decorated rim of caramel and sugar with the cinnamon stick garnish makes this autumn party drink perfect for the Thanksgiving holidays.
Servings: 2 drinks
Calories: 383kcal
Ingredients
For the Rim
- ⅓ cup homemade caramel sauce warmed
- ⅓ cup demerara sugar
For the Drink
- 2 ounces homemade caramel sauce warmed (¼ cup)
- 7 ounces apple cider chilled
- 7 ounces ginger beer chilled
For the Garnish
- 1 cinnamon stick
Instructions
- Dip the rim of the glass in the sauce, then dip it in the demerara sugar.
- Pour the warm sauce into the glass, then the apple cider and finish with the ginger beer. Stir until well combined.
- Garnish with a cinnamon stick. Serve immediately.
Notes
- Use homemade sauce. It has a rich, buttery flavor you just can't get from store-bought.
- Warm caramel sauce will dissolve quicker than cold.
- The ratios are 2:2:1 for the apple cider, ginger beer, and caramel sauce.
- Cutting the sauce in half will lower the calories by 200.
- Keep the apple cider and ginger beer cold.
Nutrition
Serving: 7oz | Calories: 383kcal | Carbohydrates: 98g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Cholesterol: 1mg | Sodium: 242mg | Potassium: 174mg | Fiber: 2g | Sugar: 51g | Vitamin A: 66IU | Vitamin C: 1mg | Calcium: 67mg | Iron: 1mg
