Canadian Caesar Mocktail
Canadian Caesar mocktail is an easy recipe that is best served cold and spicy. Garnish with a celery stalk for a classic look or go for the ultimate Caesar served in a pitcher with creative garnishes. Be Canadian for the day and try our Caesar mocktail.
Servings: 1 16-ounce drink
Calories: 107kcal
Ingredients
For the Caesar
- 16 fluid ounces Clamato juice
- ⅛ teaspoon Tabasco sauce
- ⅛ teaspoon Worcestershire sauce
- 3 cubes ice
- 2 grinds black pepper
For the Garnish
- 1 lime cut in wedges
- 2 tablespoons celery salt
- 1 celery stalk with leaves
Instructions
- Wedge the lime. Cut a small slit in a lime wedge and run it around the edge of a tall glass.
- Pour two tablespoons of celery salt in a small dish. Insert the rim of the glass in the celery salt and twist it. This will give the rim a nice coating of celery salt. This is an important step, so don't omit it.
- Add a few cubes of ice to the glass, then pour in the Clamato juice. Add equal parts of Tabasco sauce and Worcestershire sauce. For an extremely mild version, use 2 dashes of each, and for a spicier version try ¼ teaspoon.
- Stir carefully with a long handled spoon. Taste and add more Tabasco or Worcestershire sauce if desired.
- Sprinkle some freshly ground black pepper on top.
- Garnish with another lime wedge and a celery stalk with leaves.
Notes
- Reduce the amount of hot sauce to 2 dashes if serving to a child.
- If you plan on adding lots of garnishes, use a bottom-heavy glass, as you don't want the drink to topple over.
Nutrition
Calories: 107kcal | Carbohydrates: 29g | Protein: 4g | Fat: 1g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Sodium: 14235mg | Potassium: 1199mg | Fiber: 4g | Sugar: 18g | Vitamin A: 2193IU | Vitamin C: 107mg | Calcium: 91mg | Iron: 3mg
