STARBUCKS
Pumpkin & Pepita Loaf
Savortheflavour.com
WHAT YOU NEED
Grab these ingredients, and let's bake up this delicious fall treat!
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WHISK.
1. Line a 9x5-inch loaf pan with parchment paper.
2. Whisk the flour, baking powder, baking soda, salt, and spices until blended.
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STIR.
Whisk the pumpkin puree, eggs, oil, vanilla, and sugars until combined.
Pour the wet ingredients into the dry ingredients and stir to combine.
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BAKE.
5. Spread the batter in the pan and sprinkle with chopped pepitas.
6. Bake at 325°F for 70-80 minutes, until it has an internal temperature of 200°F.
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COOL.
Let the loaf cool 10 minutes in the pan, then let it cool completely on a wire rack.
Slice and serve with coffee or tea and enjoy!
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ENJOY!
You'll love every bite of this moist, flavorful pumpkin bread along with your favorite fall coffee drink.
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