STARBUCKS

Pumpkin & Pepita Loaf

Savortheflavour.com

WHAT YOU NEED

Grab these ingredients, and let's bake up this delicious fall treat!

WHISK.

1. Line a 9x5-inch loaf pan with parchment paper. 2. Whisk the flour, baking powder, baking soda, salt, and spices until blended.

STIR.

Whisk the pumpkin puree, eggs, oil, vanilla, and sugars until combined.

Pour the wet ingredients into the dry ingredients and stir to combine.

BAKE.

5. Spread the batter in the pan and sprinkle with chopped pepitas. 6. Bake at 325°F for 70-80 minutes, until it has an internal temperature of 200°F.

COOL.

Let the loaf cool 10 minutes in the pan, then let it cool completely on a wire rack.

Slice and serve with coffee or tea and enjoy!

ENJOY!

You'll love every bite of this moist, flavorful pumpkin bread along with your favorite fall coffee drink.