How to Make Ploughman's Lunch

BY SAVOR THE FLAVOUR

British Cheese

A ploughman's lunch is pub fare that celebrates the best British cheeses. Grab some Stilton and mature English cheddar!

Boil Eggs

Boil 2 eggs for 9 minutes, then peel them and slice them in half.

Veggies

A mixture of small pickles, celery, radishes, and watercress makes for lots of color and crunch.

Almost Done!

Grab some bread, pickled onions, chutney, ham, and butter. If you can make Lincolnshire plum bread for dessert, that makes this even better!

Enjoy!

Arrange the ingredients and use them to make a fancy cheese and pickle sandwich with the veggies on the side.

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