Parsley Potatoes with Garlic Butter
BY SAVOR THE FLAVOUR
What You Need
Grab these 6 simple ingredients and you'll be ready to whip up a batch of parsley potatoes!
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Simmer
Remove a strip of peel
from the middle of each potato. Simmer until the potatoes are
fork tender
. Drain and return them to the pot to keep them warm.
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Garlic Butter
Brown the butter in a saucepan, then pour it into a bowl and add the garlic. Toss the potatoes in the butter.
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Almost Done!
Add the parsley
, then add salt and black pepper to taste. T
oss
to combine, then serve.
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Enjoy!
This crowd-pleasing side dish will please everyone with its wonderful flavor! It goes well with almost any main dish.
Serving Tips
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