Chick-fil-A Market Salad
BY SAVOR THE FLAVOUR
What You Need
Grab the ingredients for the marinade, apple cider vinaigrette, and the salad. You'll love the contrasting textures and flavors in this salad!
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Marinade
1. Whisk the marinade ingredients to combine.
2. Pound the chicken with a meat mallet until it's thin.
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Whisk
3. Marinate the meat in a bag for at least 6 hours.
4. Meanwhile, whisk the salad dressing ingredients together.
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Cook
5. Cook the chicken for 5 min per side until it has an internal temperature of 165°F.
6. Tent it and let it rest for 10 minutes.
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Assemble
7. Once the chicken has cooled, slice it thinly against the grain.
8. Layer the salad greens, carrots, and cabbage.
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Almost Done!
9. Top with the fruit, nuts, cheese, granola, and chicken.
10. Drizzle with the zesty apple cider vinaigrette.
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Enjoy!
You'll love each bite of this refreshingly delicious summer salad. It's even better than Chick-fil-A's!
Serving Tips
More Chick-fil-A Recipes
SPICY SOUTHWEST SALAD
CHICK-FIL-A COBB SALAD