Hamburger Barley Soup
BY SAVOR THE FLAVOUR
HOW TO MAKE
What You Need
You don't need fancy ingredients to whip up this homemade hamburger barley soup!
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Brown & Saute
1. Brown the hamburger until it's cooked, breaking up clumps.
2. Saute the veggies until they are soft.
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Stir
3. Add the tomato paste, tomatoes, and beef stock.
4. Add the hamburger and water and stir well.
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Simmer
5. Add the barley.
6. Add the spices and simmer for 30 minutes, stirring occasionally.
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Serve
7. Adjust seasonings to taste, then remove the bay leaves.
8. Ladle into a serving bowl and enjoy while it's hot.
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Enjoy!
You'll love each bite of this warm, cozy hamburger barley soup! Enjoy with cornbread for a delicious meal.
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