Cinnamon Raisin Rolls
BY SAVOR THE FLAVOUR
What You Need
Grab a few ingredients, and you'll be ready to make these soft, fluffy cinnamon rolls with raisins!
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Make the Dough
Mix the salt and yeast with the flour, then add the remaining ingredients and mix to form a dough.
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Prove
Knead the dough until it's smooth, then let it rise until doubled in size.
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Shape the Rolls
Roll out the dough, then spread with butter, cinnamon sugar, and raisins on the dough. Roll up the dough and cut into rolls.
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Bake
Let the rolls rise until springy to the touch, then bake and brush with marmalade. Cool and enjoy!
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Enjoy!
These soft and fluffy cinnamon rolls are packed with raisins and will be a beloved family treat!
Serving Tips
More Cinnamon Breads to Try
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CINNAMON BABKA