Chipotle Steak Copycat Recipe

BY SAVOR THE FLAVOUR

What You Need

Grab these simple ingredients, and you'll be ready to cook this mouthwatering Chipotle steak!

Marinating

1. Combine the marinade ingredients in a food processor. 2. Marinate the steaks in the fridge for 8-24 hours.

Cooking

3. Let the meat warm up for 30 minutes, then heat oil in a pan. 4. Cook for 3-5 minutes per side.

Resting

5. The internal temp should be 130-135°F for rare, and 135-140°F for medium rare. 6. Tent the meat with foil and let it rest for 10 minutes.

Cutting

7. Slice the meat against the grain, then cut the slices crosswise to dice. 8. Serve with your favorite Chipotle copycat recipes!

Enjoy!

You'll love this tender, juicy steak when it's served with cilantro lime rice and topped with salsa and guac.

More Chipotle Recipes to Try