By Savor the Flavour
These classic eats and treats will be a hit with family and friends!
This classic Christmas pud is made ahead and enjoyed on Christmas Day.
This elegant English dessert is the one mentioned in Dickens' A Christmas Carol.
These handheld tarts are packed with juicy fruit and rich spices.
This creamy spread is an alternative to hard sauce, and tastes great on Christmas puds or mince pies.
Learn how to decorate a fruit cake with traditional marzipan and royal icing.
This sweet spice blend is used in a variety of recipes, including Christmas and Easter bakes.
This mouthwatering candied peel will take your Christmas bakes to the next level!
This popular New Year's dish is packed with tender beef chunks and a rich sauce.
This fragrant mulled cider tastes best when sipped outdoors on a chilly night.
Read the recipe roundup on Savor the Flavour!