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glass of frozen strawberry lemonade with a green straw

Frozen Strawberry Lemonade

  • Author: Emma
  • Prep Time: 15 minutes
  • Total Time: 15 minutes
  • Yield: 5 cups 1x
  • Diet: Vegan


Frozen strawberry lemonade is an easy nonalcoholic drink recipe that can be whipped up in minutes!  Blend together lemon juice and frozen strawberries to get a refreshing treat with a slushie like texture.  This drink has all the sweet and sour flavors that you love.



  • 4 cups whole frozen strawberries (590g)
  • 1 1/2 cups freshly squeezed lemon juice (355 ml)
  • 2/3 cup granulated sugar (133g)
  • 1/2 cup water (120 ml)


  1. Squeeze the lemon juice with a wooden reamer.  It’s important to use freshly squeezed juice for the best flavor.
  2. Place frozen strawberries, lemon juice, and sugar into a blender and puree until smooth.  If the blender is struggling, add some of the water as needed.  You may need to divide the mixture into 2 or 3 batches if you’re not using a powerful blender.
  3. Taste the drink and adjust the amount of lemon juice and sugar to taste.
  4. Serve immediately in sugar-rimmed glasses with a slice of strawberry, lemon wheel, and mint sprig.


  • Be sure that the strawberries are thoroughly frozen and not thawed, or the drink will not be as thick.
  • Want a slushy?  Make the drink in advance and pour it into a clean emptied out ice cream tub.  Freeze for 4-6 hours, then let it stand at room temperature to melt slightly.  Break up any clumps with a fork, and enjoy immediately.
  • How to Rim the Glasses: dip the rims in water or simple syrup, then twist them in granulated sugar.  Feel free to use colored sugar or salt if you prefer.
  • Category: Drinks
  • Method: Blender
  • Cuisine: American

Keywords: frozen lemonade, nonalcoholic drinks

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