Dessert, Desserts Under 300 Calories, Desserts with No Egg, Dips, Sauces, & Custards

Easy-Peasy Caramel Sauce

Until recently, I had never made a soft, creamy homemade caramel sauce before!  I’d made plain, hard caramel a few times for desserts like crème caramel, chocolate salammbos, and hazelnut dacquoise, but never as a lovely sauce for ice cream, lattes, and desserts like our additive caramel pecan bars.  Unlike a plain caramel, which consists… Read More Easy-Peasy Caramel Sauce